These tasty tea sandwiches are simple but unique and perfect for entertaining. The combination of the tart apples, creamy cheese, and sweet cinnamon raisin bread is surprisingly delicious.
Author: CookieEater
This is a healthy, spicy ground chicken burger topped with smashed avocado and a homemade coleslaw. It is the best burger you will ever have!
Author: Nikip4
I made up this recipe many years ago, because I loved the corn dogs you buy at carnivals but could not find a recipe for them. Great served with mustard.
Author: SUZZANNA
A delicious and easy recipe the whole family will enjoy. A great way to tenderize tougher pork chops.
Author: Susec
The applesauce stuffing is a very nice change, and oh so moist and flavorful. You can also do this with pork chops if you like.
Author: ROLANSRECIPES
Perfectly warm Brie cheese complements this tangy, flaky croissant sandwich.
Author: metread
A lovely vegan curry with seitan. The longer the seitan cooks, the more flavorful it gets.
Author: Greta Damancaunbraulio
Rajma is an Indian kidney bean curry that cooks up in 30 minutes for a tasty and cheap weeknight dinner.
Author: JIYAKUMAR
A mix of Middle Eastern and African spices makes this recipe a truly mouth-watering and exotic (yet simple) spin on traditional ground beef burgers. Serve on a bun with all the hamburger dressings you...
Author: LiebenroodW
This dish has been in my family for as long as anyone can remember. Since I am from Louisiana people eat red beans with rice, not with spaghetti; needless to say none of our friends enjoy this meal. Do...
Author: Marla
This is the best and most basic way to ensure a juicy, perfectly-cooked pork roast every time. This recipe really requires a good thermometer -- either a $10 instant-read type or, even better, the type...
Author: CHEFSINGLEDAD
This is a typical dinner I make for my vegetarian/gluten-free family. If you love mushrooms, this shepherd's pie is the perfect recipe for you.
Author: Coffeecrazed
This is one of the most flavorful and moist salmon recipes I have ever tasted.
Author: cktb2793
I made this with taco leftovers and my family loved it. I think it works best with fettuccine, but you can use your favorite pasta.
Author: Karen Gardeski
I searched for a long time to find a teriyaki marinade with a flavor as good as what you find in some restaurants, with the right amount of sweet and salty. Finally I made up my own recipe where the flavor...
Author: Kate
Delicious, healthy Asian recipe. Very versatile. My family loves it! This recipe can also have broccoli, baby corn, tofu or be served over chow mein noodles.
Author: mrsnickjonas
These little flavor bombs are so easy to make, and lamb is a more flavorful alternative to ground beef.
Author: Dishing It
Here in the South, we've got lots to offer. For example, one of our traditional drinks just happens to be a Jack and Coke®. Try out this thick, juicy, and satisfying burger flavored with whiskey and cola....
Author: bamackc
A great no-fuss meal that uses ingredients you have in your cupboard.
Author: Carmen
This is a great recipe my Mom used to make. I believe it's a Depression-era recipe since it's made with round steak and flour dumplings. The trick is to let it simmer for a few hours to get the meat fork-tender....
Author: Sue
This salmon steak is grilled with a sweet, simple peach sauce. It can also be baked.
Author: Slinkee
A yummy, healthy delight. Multiply ingredients for number of servings desired.
Author: Mary Jay
Mom's recipe for success includes pouring white wine over the partially baked chicken. I've used sherry in a pinch!
Author: CHRISTYJ
This one-pot vegetarian dish is a go-to recipe for my family. I came up with this process as I hate to boil pasta!
Author: humblevoyager
This is my version of my Mother's wonderful comfort food recipe. Great on a winters' day.
Author: Lisa-Michelle Boucher
This is a no chunk spaghetti the kids will love! Made with ketchup and mustard!!
Author: Jaci
Boneless pork chops in a dry rub are broiled to perfection and brushed with a maple mustard glaze. Adjust the amount of pepper for your taste. Tangy, sweet, spicy, delicious!
Author: Shannon :)
An unbelievably easy and succulent main dish that can be made in one pan. You can substitute the sherry with port wine, if desired. The sauce can also be served as an aromatic gravy over potatoes.
Author: STACEYO
Great for family gatherings at the holidays, this elegant roast has a zesty rub that complements this excellent cut of meat perfectly.
Author: Mina
The best way to cook a ham is on the rotisserie, creating the most moist ham you will ever eat. Important not to over-cook.
Author: imajan
Use the pumpkin hummus recipe from this site to make this amazing pizza. I love to fool around in the kitchen and I came up with this pizza and my parents love it. For the onions, cut them from one root...
Author: BOND 007
You can use leftover corned beef. We love this fried rice so much that I actually cook corned beef (by slow-cooking pre-marinated meat) just for this! Adjust the amount of each ingredient to your taste....
Author: makmak
Sweet ham steak recipe. Pairs great with roasted potatoes and green beans.
Author: CassieB
Breakfast empanadas are perfect for brunch or made ahead to freeze for those lazy mornings. Hormel® Mary Kitchen® Roast Beef Hash is the star of this breakfast empanada along with eggs and other delectable...
Author: bd.weld
These are very good. I served them at a bridal shower.
Author: Rachel Winters
Fifty years ago, my Dad used to have this burger at lunch with his business clients in a nice restaurant in Detroit, Michigan. They all raved about them all the time. I don't remember the name of the restaurant,...
Author: Aunt Julie
This is a great sandwich for the Fourth of July when you have a few friends over and you can watch their eyes pop out!
Author: BROWNDOG
A quick meal with most ingredients from the cupboard. My kids really like it. Good with ground turkey, too.
Author: tosa mom
This is one of my all-time favorite meals. What makes the clam sauce so flavorful is the chicken bouillon, Worcestershire sauce, and baby portobello mushrooms. I recommend having this with some garlic...
Author: MOUNTAINRIDER
This was always a family favorite. Easy to reheat. Great as a side dish. Timing is important for success. Toss the sauce with HOT noodles: the eggs continue to cook on the HOT noodles.
Author: Erin Clifton
I modeled this after dishes I've had in restaurants at the beach. You can use any white fish. I served the fish and sauce over rice. It's fast, easy, and delicious!
Author: JILL ELAINE
This is how my mom made meat loaf. Just 4 ingredients. Kid approved, easy, and yummy. Makes great sandwiches the next day!
Author: Dawn Casper Davis
This is a delicious salmon dish for a holiday dinner.
Author: Christine L.
My favorite answer to using the beets from our weekly vegetable delivery. I have used both a spiralizer (Paderno® brand) and an ordinary shredder. I have been creative and used leftover chicken, added...
Author: Idena Suzanne
This is a fairly quick and absolutely delicious way to have very juicy, so-tender-you-can-cut-them-with-a-fork pork chops. I use boneless chops that are 1 1/2 to 2 inches thick for this and keep the other...
Author: Spencer & Serena
This is not your bbq slow pulled pork. It really shows off the pork! Just a touch of adobo sauce gives the pork a nice smokiness. Pair with fresh condiments and corn tortillas! Super easy to make and oh...
Author: LIANNASR
This delicious risotto is so quick and easy, you'll never go back to making risotto by standing at the stove stirring and stirring again! You can make this in an Instant Pot® or a standard pressure cooker....
Author: Polairis
I created this recipe as a change in routine for my family. I had no leftovers when it was done. The flavor was amazing. Add other favorites to cheese mixture such as finely chopped peppers for variety....
Author: Alisa Costa Kronshage